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Education within Food and Health

A chef instructs a group of culinary students gathered around a worktable in a kitchen.

Whether your field is medicine, healthcare or gastronomy, we offer education in Food and Health at undergraduate, master's and doctoral levels. We also provide tailored professional development courses for employees and professionals in business, organisations and public sector agencies.

Click the button below and you will find a selection of courses and degree programmes at Örebro University related to Food and Health. (in Swedish)